Bruschetta recipe tomato basil ball

May 28, 2010

Bruschetta recipe tomato basil ball

And if I say that this ball and bruschetta tomato basil was my breakfast on Sunday, how about that?. The freshly baked bread the night before, tomato bought ball in my favorite grocery store and fresh basil from my deck was a great breakfast.

From time to time in the grocery store I’m going to surprise me with some varieties different tomatoes. Last Friday had tomato Almería ball and had to be seized. They are perfectly round and small tomatoes or red and are very meaty and slightly acidic.

Ingredients 4 slices of bread personas8 payes style, ciabatta, plug, etc. 12 tomatoes ball, a handful of basil leaves, 50 ml of extra virgin olive oil, 15 ml sherry vinegar, 2 cloves of garlic and salt.